25 Strange Foods Shirley Temple Ate Behind the Gates of Her Brentwood Mansion
Lift the latch on the Brentwood gate and step into the kitchen before the trays go up. Twenty-five strange foods from Shirley Temple's table are waiting there, and the first is a bowl of milk that has set into a soft, trembling junket.
The gate closes behind the visitor, the kitchen light stays on, and the countdown begins with the mildest dish of all.
In this video:
✓ Junket set with rennet in the nursery
✓ Blancmange turned out of its mold
✓ A banana and mayonnaise sandwich
✓ Milk toast for a quiet supper
✓ Cod liver oil by the spoonful
✓ Marrow toast from a roasted bone
✓ Toad in the hole baked in batter
✓ Tapioca pudding with slippery pearls
What looked strange from the visitor's chair was ordinary from the nursery. A bowl of junket, a spoon of cod liver oil, a sandwich with the crusts cut off: none of it was designed to impress anyone. That is the quiet surprise behind the gates.
Which dish from that table would you bring back?
What survived is the pattern: a child at a table, a spoon, and someone nearby who cared enough to make something simple.
ShirleyTemple #Brentwood #VintageFood #OldHollywood
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